Waterless Cookware Blog

In the 75^th Anniversary edition of  The Joy of Cooking, Irma Rombauer reminded us that joy is a worthy partner when facing the stove.  But joy is in short supply during the rush hour of weeknight family dining.

So Oregonian FOODday staff writer Leslie Cole looked elsewhere for tips and practical solutions.  Armed with some new books promising fast, flavorful and nutritious meals, Leslie set out to beat the tired, the bland and mundane.

Check out her book reviews, nutritiously quick recipes, cookware recommendations, and see how Leslie fared when putting to use what she learned.  You’ll discover some novel and time-saving cooking strategies that help reduce and relieve the rush of weeknight family dining.

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Cook healthy, eat honestly, and thrive.